Menu Monday

21 Feb

I was lucky enough to have a four-day weekend, and David had a three-day weekend.  And, honestly, we didn’t do that much. It was nice to lounge around and get caught up on some reading and TV shows.  Plus, no work means time to try out some new breakfast recipes…I’ll be sharing those later!

I ended up switching out the Baked Lemon Herb Chicken from last week with Potato Chorizo Enchiladas.  The recipe just calls for beef, but we had some chorizo that we wanted to try, so we added that in with the beef.  They were delicious!  I’ll be making the Lemon Herb Chicken this week.

This week in the Klein kitchen….

Monday- Dry rubbed slow cooker pulled pork

Tuesday- Baked Lemon Herb Chicken

Wednesday-Fiesta Chicken

Thursday-Bourbon Street Chicken

Friday-out!

Advertisements

One Response to “Menu Monday”

  1. Leslie February 21, 2012 at 9:27 pm #

    Great menu ideas~that’s the hardest part of the meal!

Thanks for the love, y'all!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: